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Coordinated projects of "Straubing Center of Science"
Innovation in the food sector: Collaborative Project HealthyLupin: Lupin protein as bioactive food ingredient: mechanisms of lipid-lowering and efficacy trials in humans, Project D
Project code:
0315683D
Contract period:
2010
- 2013
Funding institution:
Federal Ministry of Education and Research
(BMBF)
iWald Collaborative project: Set-up of an innovative forest development and service concept optimizing sustainable forest management - subproject 2
Project code:
22012718
Contract period:
2018
- 2021
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)