We use cookies on our website. Some are necessary for the operation of the website. You can also allow cookies for statistical purposes. You can adjust the data protection settings or agree to all cookies directly.
Animal welfare – through an innovative feeding concept for pigs – Cultivation and exploitation of domestic grain legumes and fibre animal feed in practice
Project
Project code: EIP-Agri-Rlp-2016-LPTPG01
Contract period: 01.01.2016
- 31.12.2018
Budget: 467,126 Euro
Purpose of research: Applied research
Keywords: farming practice/activity, animal husbandry, plant production and horticulture
There still is a lack of practical knowledge regarding the potentials and the effects of the use of adequate domestic, GMO-free protein carriers in pig feeding. In this context, aspects like animal welfare, the waiver of additives and genetic engineering as well as a decreased use of antibiotics move into focus. Practical recommendations regarding which protein plant(s) for pig feeding can be regionally cultivated in an economic and resource-saving way are needed. On the one hand, it is about taking a closer look on the possibilities and limitations of the cultivation of GMO-free domestic grain legumes as well as about optimising their cultivation. On the other hand, the new findings regarding the cultivation of legumes are to be further examined in practice - especially in the context of pig feeding. The aim is an innovative and practicable feeding concept together with a strengthened regional value chain for animal food (cultivation, feeding, refinement).
Section overview
Subjects
- Crop Production
- Animal nutrition