Mechanisms of restoration of surface and subsurface biodiversity and ecosystem functions in grasslands following land-use extensification (RecovFun)

Project

Climate change

This project contributes to the research aim 'Climate Change'. What are the sub-aims? Take a look:
Climate change

Project code: 512303510
Contract period: 01.01.2023 - 31.12.2025
Purpose of research: Inventory & Assessment

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Section overview

Subjects
Funding programme
Excutive institution
Funding institution
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Subjects

Grassland

Silviculture

Agroecology

Climate Change

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Project (18711) Institution (6004) Funding programme (397) Collaborative Project (246) Network (25)

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Animal production (3885)
- Agricultural Technology Animal Production (397)
- Animal breeding (620)
- Animal health (1788)
- Animal Husbandry (1529)
- Animal nutrition (586)
- Beekeeping and health (214)
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Ecology (3326)
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- Soil science (974)
Fisheries and Aquaculture (604)
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- Marine fisheries (225)
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- Raceways systems (46)
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Food technology (2036)
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- Food microbiology (470)
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Forestry (1549)
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Interdisciplinary Subjects (7666)
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Nutritional Science (1565)
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Plant production (7330)
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- Grassland (265)
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- Rural history (26)

Research aim

Climate change (1636)
- Adjustment of the production process (855)
- General: Global Warming (298)
- Greenhouse gas reduction (235)
- Impact on forests, agriculture and fishery (232)
- Plant diseases, animal diseases and zoonoses (16)
Environment and ressource management (2325)
- Animal welfare (147)
- Basic research (196)
- Biodiversity (542)
- Cross cutting issues of environmental and resource protection (307)
- Dynamics of the game (105)
- Institutional frameworks (21)
- New technological and biotechnological processes (263)
- Soil Protection (306)
- Stress caused by agriculture and agro-relevant substances (438)
Food and consumer protection (2779)
- Allergies, asthma and intolerances (65)
- Dietary habits (184)
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- Food safety: Contamination with harmful contaminants and detraction by the processing (530)
- Food Safety: General (269)
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- Market, product transparency, traceability and consumer behaviour (220)
- New technological and biotechnological processes (453)
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Global Food security (514)
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- Marketing, competitiveness and market transparency (19)
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- World Food (90)
Production processes (8933)
- Animal Husbandry (1580)
- Economy (91)
- Forestry and Forest (337)
- General: production methods (409)
- Institutional frameworks (102)
- Marketing, competitiveness and market transparency (276)
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- Organic farming (1303)
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Risks (1142)
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- New technological and biotechnological processes (71)
- Plant diseases, alien species, animal diseases and zoonoses (870)
- Terrorism (4)
Rural areas (452)
- Dynamics inland waters (41)
- Dynamics of land use (134)
- Dynamics of the forest (64)
- General : Rural areas (50)
- Institutional framework (59)
- Socio-economic and cultural dynamism (104)

Activity

Coordination (4005) Research (3507) Research Support (2663) Funding (235) Educational Establishment (53) Project Management Agency (46)

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Baden-Württemberg (554) Bavaria (878) Berlin (306) Brandenburg (231) Bremen (66) Hamburg (92) Hesse (314) Lower Saxony (635) Mecklenburg-Vorpommern (143) North Rhine-Westphalia (744) Rhineland-Palatinate (186) Saarland (18) Saxony (253) Saxony-Anhalt (193) Schleswig-Holstein (167) Thuringia (173)

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regional (3312) national (1945) international (574) EU (171)

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public (3139) private (2509) NGO (355)

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Applied research (11347) Experimental development (2472) Basic research (2321) Inventory & Assessment (1469) Networks and research co-ordination (398) Public relations (289) Demonstration (282) Project preparation activity (84) Conferences and Meetings (43)

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