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Genotoxicity of flavouring substances
Project
Project code: BfR-LMS-02-52-002
Contract period: 01.01.2002
- 31.12.2006
Purpose of research: Basic research
Sometimes there are no or only a few genotoxicity data available for food components. Especially in cases in which there is no basis to request data by law, the project is intended for contributing genotoxicity data. In vitro tests are used according to OECD guidelines.
Section overview
Subjects
- Physiology of Nutrition
- Biotechnology