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Promotion of neglected indigenous vegetable crops (IV) for nutritional health in Eastern and Southern Africa (Phase II)

Project

Global Food security

This project contributes to the research aim 'Global food security'. What are the sub-aims? Take a look:
Global Food security


Project code: 81084611
Contract period: 01.03.2006 - 30.09.2009
Budget: 1,050,000 Euro
Purpose of research: Applied research

Goal: To improve household food security of resource-poor groups in Eastern and Southern Africa by; 1) Safeguarding biodiversity of indigenous vegetables (IVs), 2) reducing malnutrition and poverty among small-scale farmers and consumers through promotion, production and consumption of IVs and 3) diversifying and stabilizing farmers’ income and nutritional health through higher quality seed and improved cultivation practices of IV crops Purpose: To enhance genetic resource base, technology dissemination and improved seed of IVs to safeguard biodiversity for better health, nutrition and improved income

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