Effect of cross-linking of soil organic matter by multivalent cations on the reversibility of lead binding in humus

Project

This project contributes to the research aim ' Environment and ressource management'. Which funding institutions are active for this aim? What are the sub-aims? Take a look:
Environment and ressource management

Project code: DFG 16216207
Contract period: 01.01.2005 - 31.12.2010
Purpose of research: Basic research

keine Angaben

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Section overview

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Subjects

Soil science

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Animal production (3493)
- Agricultural Technology Animal Production (360)
- Animal breeding (559)
- Animal health (1620)
- Animal Husbandry (1269)
- Animal nutrition (544)
- Beekeeping and health (200)
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- Special animal species (327)
Ecology (2923)
- Agricultural hydrology (168)
- Agricultural Meteorology (85)
- Agroecology (784)
- Landscape Planning (184)
- Organic Farming (1233)
- Soil science (885)
Fisheries and Aquaculture (488)
- Freshwater fisheries (138)
- Mariculture (62)
- Marine fisheries (186)
- Pond fisheries (116)
- Raceways systems (45)
- Recirculation systems (113)
Food technology (1907)
- Food Chemistry (504)
- Food microbiology (449)
- Food Processing (1344)
Forestry (1489)
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Interdisciplinary Subjects (6789)
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Nutritional Science (1322)
- Home Economics (28)
- Nutritional behaviour (333)
- Physiology of Nutrition (440)
- Toxicology (679)
Plant production (6610)
- Agricultural Engineering Plant Production (773)
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Research aim

Climate change (1366)
- Adjustment of the production process (668)
- General: Global Warming (279)
- Greenhouse gas reduction (202)
- Impact on forests, agriculture and fishery (203)
- Plant diseases, animal diseases and zoonoses (14)
Environment and ressource management (2121)
- Animal welfare (118)
- Basic research (174)
- Biodiversity (476)
- Cross cutting issues of environmental and resource protection (294)
- Dynamics of the game (104)
- Institutional frameworks (21)
- New technological and biotechnological processes (261)
- Soil Protection (294)
- Stress caused by agriculture and agro-relevant substances (379)
Food and consumer protection (2459)
- Allergies, asthma and intolerances (64)
- Dietary habits (171)
- Food quality (653)
- Food safety: Contamination with harmful contaminants and detraction by the processing (524)
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Production processes (8079)
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Rural areas (436)
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- Institutional framework (56)
- Socio-economic and cultural dynamism (100)

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Coordination (3742) Research (3423) Research Support (2378) Funding (229) Educational Establishment (51) Project Management Agency (46)

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Baden-Württemberg (522) Bavaria (780) Berlin (287) Brandenburg (204) Bremen (65) Hamburg (86) Hesse (307) Lower Saxony (609) Mecklenburg-Vorpommern (138) North Rhine-Westphalia (715) Rhineland-Palatinate (174) Saarland (18) Saxony (239) Saxony-Anhalt (185) Schleswig-Holstein (158) Thuringia (168)

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regional (2992) national (1952) international (562) EU (176)

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public (3064) private (2135) NGO (484)

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Applied research (10236) Basic research (2272) Experimental development (2252) Inventory & Assessment (1285) Networks and research co-ordination (331) Public relations (255) Demonstration (225) Project preparation activity (61) Conferences and Meetings (40)

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