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Stabilization of the supply of organic food in take-away meals: Analysis of reasons for the withdrawal and disposal of preventive measures
Project
Project code: 2806OE093
Contract period: 01.07.2007
- 31.08.2010
Budget: 199,658 Euro
Purpose of research: Applied research
keine Angaben
Section overview
Subjects
- Nutritional behaviour
Framework programme
Federal Organic Farming Scheme and other forms of sustainable agriculture (BÖLN)