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Non-bitter cream cheese products from microfiltration full concentrates - acid whey-free processing

Project

Environment and ressource management

This project contributes to the research aim ' Environment and ressource management'. Which funding institutions are active for this aim? What are the sub-aims? Take a look:
Environment and ressource management


Project code: AiF 18124 N
Contract period: 01.01.2014 - 31.12.2016
Budget: 507,900 Euro
Purpose of research: Applied research

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