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Information System for Agriculture and Food Research

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Projects on "1.2 Studies on the health effects of diet, individual food and food ingredients, including allergies and intolerances"

Effect of quercetin on biomarkers for cardiovascular risk in subjects with various apoE isoforms (intervention study)

Project code: MRI-PBE-08-024
Excutive institution: MRI - Department of Physiology and Biochemistry of Nutrition
Contract period: 2006 - 2009

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Effects of basic whey proteins and glycomacropeptide (GMP)on anabolic and catabolic processes of the bone

Project code: MRI-PBE-08-013
Excutive institution: MRI - Department of Physiology and Biochemistry of Nutrition
Contract period: 2005 - 2008

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Food phytochemicals matter for cardiometabolic health (FoodPhyth)

Project code: MRI-OG-08-626 1060 FOODPHYTH, 2819ERA11F
Excutive institution: MRI - Department of Safety and Quality of Fruit and Vegetables
Contract period: 2020 - 2023

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Functional characterization of the human metabolome

Project code: MRI-PBE-08-102
Excutive institution: MRI - Department of Physiology and Biochemistry of Nutrition
Contract period: 2001 - 2021

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Functional characterization of the human metabolome – Nutritional behaviour

Project code: MRI-EV-08-54401-Metabolomics
Excutive institution: MRI - Department of Nutritional Behaviour
Contract period: 2010 - 2015

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GI-MDH - Intestinal microbiome, nutrition and health: the importance of asthma, allergies and obesity

Project code: 2815ERA05E
Excutive institution: Charité - University Medicine Berlin
Contract period: 2016 - 2017

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Impact of diet and exercise intensity on metabolic effects

Project code: MRI-PBE-08-1010-metabolische-effekte
Excutive institution: MRI - Department of Physiology and Biochemistry of Nutrition
Contract period: 2018 - 2021

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Impact of nutrition and physical activity on human metabolism and risk factors for life style associated diseases

Project code: MRI-PBE-08-1010 Lebensstil Erkrankungen
Excutive institution: MRI - Department of Physiology and Biochemistry of Nutrition
Contract period: 2013 - 2021

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Influence of nanosilver in different matrices (food and digested food) on microorganisms of the human intestinal flora

Project code: MRI-LBV-08-Nano-Nr.18
Excutive institution: MRI - Department of Food and Bio Process Engineering
Contract period: 2011 - 2014

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Investigations into the pharmaceutical quality of a balm collection

Project code: JKI-ÖPV-08-0086
Excutive institution: Institute for Ecological Chemistry, Plant Analysis and Stored Products Protection
Contract period: 2010 - 2013

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