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Projects of "5) Health consumer protection by improving food and product safety, control of zoonoses"
Suitability of milk serology for BVD monitoring - 2 (BVD-Milch)
Project code:
FLI-IVD-08-Ri-0726
Excutive institution:
FLI - Institute of Diagnostic Virology
Contract period:
2020
- 2022
Support of the national broiler campylobacter monitoring
Project code:
BfR-BIOS-08-1322-266
Excutive institution:
BfR - Department 4: Biological Safety
Contract period:
2007
- 2007
Support to complete EFSA's food consumption concise database (CFP/EFSA/DATEX/2007/01) - SuConDa
Project code:
BfR-QUER-08-1342-453
Excutive institution:
BfR – Department 3: Department Exposure
Contract period:
2007
- 2008
Survey concerning the importance of geographic food origin for consumers
Project code:
BfR-EXPO-08-13xx-xxx
Excutive institution:
BfR – Department 3: Department Exposure
Contract period:
2019
- 2019
Survey on the treatment of certain farm animals (turkeys, pigs, beef cattle, veal calves) of veterinary medicinal products in relation to food chain information
Project code:
2812HS015
Excutive institution:
Institute for Food Quality and Safety
Contract period:
2014
- 2014
Synthesis and evaluation of molecular imprinted polymers for food-analytical applications (currently CAP, lactose)
Project code:
MRI-MF-02-43
Excutive institution:
MRI - Department of Safety and Quality of Milk and Fish Products
Contract period:
2008
- 2009
Tail biting intervention programme for weaner piglets (A-SchwIP)
Project code:
FLI-ITT-08-CE-0045, 28RZ3034
Excutive institution:
FLI - Institute for Animal Welfare and Animal Husbandry
Contract period:
2015
- 2018
Technical support to improve and automatize data collection and reporting on animal disease outbreaks and surveillance (SIGMA)
Project code:
FLI-IfE-08-Ri-0690
Excutive institution:
FLI - Instiitute for Epidemology
Contract period:
2018
- 2021
Temperate phages of Campylobacter jejuni
Project code:
BfR-BIOS-08-1322-489
Excutive institution:
BfR - Department 4: Biological Safety
Contract period:
2011
- 2012
Tenacity of Alaria spp. mesocercariae in different meat products
Project code:
BfR-BIOS-08-1329-514
Excutive institution:
BfR - Department 4: Biological Safety
Contract period:
2013
- 2014
