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Projects on "1.13 Studies on diseases from animals to human beings (zoonoses)"
Control of the pork production chain resulting zoonoses (ZiPP - Zoonoses in Pork Production)
Project code:
2806HS011
Excutive institution:
Clinic for Swine, Small Ruminants and Forensic Medicine
Contract period:
2007
- 2010
Detection and characterization of noro- and rotaviruses of chicken as potential zoonotic food-borne pathogens
Project code:
BfR-BIOS-08-1322-260
Excutive institution:
BfR - Department 4: Biological Safety
Contract period:
2007
- 2009
Long-term study in pigs infected with salmonella
Project code:
BfR-BIOS-02-1322-201
Excutive institution:
BfR - Department 4: Biological Safety
Contract period:
2006
- 2006
Molecular Typing of Salmonella und E. coli-Isolates by Pulsed-Field Gelelectrophoresis (PFGE) in Order to Recognize and Control Outbreaks of Foodborne Infections and to Characterize Clonal Structures within the Framework of PulseNet Europe, a European Molecular Subtyping Network for Foodborne Bacterial Disease Surveillance (PulseNet Europe)
Project code:
BfR-BIOS-02-L 501-03
Excutive institution:
BfR - Department 4: Biological Safety
Contract period:
2001
- 2007
Network for Prevention and Control of Zoonoses (Med-Vet-Net)
Project code:
BfR-BIOS-02-1342-425
Excutive institution:
BfR - Department 4: Biological Safety
Contract period:
2004
- 2009
Persistence of infectious Toxoplasma gondii - stages in meat preparations or short-ripened raw sausages
Project code:
05HS046
Excutive institution:
Institute of Veterinary Food Science
Contract period:
2006
- 2007
