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Standardising molecular detection methods to IMprove risk assessment capacity for foodborne protozoan Parasites, using Cryptosporidium in ready-to-eat salad as a model (IMPACT)
Project
Project code: BfR-BIOS-08-1341-121
Contract period: 01.07.2019
- 31.07.2021
Purpose of research: Inventory & Assessment
no details
Section overview
Subjects
- Vegetable Gardening
- Food microbiology
- Toxicology