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Mechanisms and minimisation of matrix effects in quantitative trace analytics with electrospray mass spectrometry

Project

Food and consumer protection

This project contributes to the research aim 'Food and consumer protection'. Which funding institutions are active for this aim? What are the sub-aims? Take a look:
Food and consumer protection


Project code: BfR-SiN-08-1350-005
Contract period: 01.01.2009 - 31.12.2011
Purpose of research: Applied research

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Subjects

Framework programme

BMEL Frameworkprogramme 2008

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