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Information System for Agriculture and Food Research

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Finished Projects on the subject "Viticulture"

Addition of yeast nutrient into grape musts

Project code: 99HS050
Excutive institution: Center for Analytical Chemistry and Microbiology - Institute of Wine Analysis and Beverage Research
Contract period: 2004 - 2006

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Agricultural Extreme Weather and Risk Management Possibilities

Project code: TI-LR-08-PID1395
Excutive institution: Institute of Rural Studies
Contract period: 2013 - 2015

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Agricultural extreme weather conditions and possibilities of risk management systems

Project code: JKI-PB-08-1198
Excutive institution: Institute for Crop and Soil Science
Contract period: 2013 - 2015

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AI-Pruning - AI supported pruning using the example of sore pruning in steep vineyards on the Moselle

Project code: EIP-Agri-Rlp-2020-LPTSKBBGR
Excutive institution: GDV Gesellschaft für geografische Datenverarbeitung mbH
Contract period: 2020 - 2022

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Analysis of basic biological data, observations of population dynamics and changes in dependance on abiotic and biotic factors in fruit cultivation/viticulture;

Project code: JKI-OW-08-0007
Excutive institution: Institute for Plant Protection in Fruit Crops and Viticulture - Fruit Cops
Contract period: 2010 - 2018

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Analysis of demand for organic wine

Project code: 2814OE014
Excutive institution: Department of Agricultural and Food Marketing
Contract period: 2015 - 2018

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Analysis of grapevine promoters for specific expression of genes relevant in breeding

Project code: JKI-ZR-02-0030
Excutive institution: Institute for Grapevine Breeding Geilweilerhof
Contract period: 2008 - 2019

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Analysis of resistance to powdery mildew of grapevine on genomic level

Project code: BAZ-IRZ-02-5149
Excutive institution: Institute for Grapevine Breeding Geilweilerhof
Contract period: 2004 - 2007

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Analysis of spatial differences in vegetation and quality of wine grapes

Project code: keine Angaben
Excutive institution: Center for Analytical Chemistry and Microbiology - Institute of Wine Analysis and Beverage Research
Contract period: 2009 - 2012

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Analysis of the cytotoxic potential of hemolymph constituents of Harmonia axyridis on human cells

Project code: JKI-OW-08-1185
Excutive institution: Institute for Plant Protection in Fruit Crops and Viticulture - Fruit Cops
Contract period: 2012 - 2013

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