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All Projects on the subject "Resource management"
Collaborative project: Organic farm-ice cream in recyclable plastic packaging from agricultural residues - Subproject A (BUSINESS)
Project code:
281A704A20
Excutive institution:
University of Hohenheim
Contract period:
2022
- 2025
Collaborative project: Organic farm-ice cream in recyclable plastic packaging from agricultural residues - Subproject B (BUSINESS)
Project code:
281A704B20
Excutive institution:
Hochschule Albstadt-Sigmaringen
Contract period:
2022
- 2025
Collaborative project: Organic farm-ice cream in recyclable plastic packaging from agricultural residues - Subproject C (BUSINESS)
Project code:
281A704C20
Excutive institution:
Biohof Vogel - Direktvermarkter
Contract period:
2022
- 2025
Collaborative project: Organic farm-ice cream in recyclable plastic packaging from agricultural residues - Subproject D (BUSINESS)
Project code:
281A704DNZ
Excutive institution:
AVA Biochem BSL AG
Contract period:
2022
- 2025
Collaborative project: Organic farm-ice cream in recyclable plastic packaging from agricultural residues - Subproject E (BUSINESS)
Project code:
281A704ENZ
Excutive institution:
ARBURG GmbH + Co KG
Contract period:
2022
- 2025
Reduction of nitrous oxide and ammonia emissions through processing of crop residues in vegetable production - IGZ (NEmGem)
Project code:
2822ABS036
Excutive institution:
Leibniz Institute of Vegetable and Ornamental Crops
Contract period:
2024
- 2027
Reduction of nitrous oxide and ammonia emissions through processing of crop residues in vegetable production - ATB (NEmGem)
Project code:
2822ABS037
Excutive institution:
Leibniz Institute for Agricultural Engineering and Bioeconomy
Contract period:
2024
- 2027
Reduction of nitrous oxide and ammonia emissions through processing of crop residues in vegetable production - ZALF (NEmGem)
Project code:
2822ABS038
Excutive institution:
Leibniz Centre for Agricultural Landscape Research
Contract period:
2024
- 2027
Reduction of nitrous oxide and ammonia emissions through processing of crop residues in vegetable production - HSMD (NEmGem)
Project code:
2822ABS039
Excutive institution:
University of Applied Sciences Magdeburg-Stendal
Contract period:
2024
- 2027