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All Projects on the subject "Food Processing"
Collaborative research project Life Science
Project code:
keine Angaben
Excutive institution:
Anhalt University of Applied Sciences
Contract period:
2004
- 2008
Prebiotic production of meat and sausage products
Project code:
keine Angaben
Excutive institution:
Anhalt University of Applied Sciences
Contract period:
2004
- 2007
Status, opportunities and responsibilities in the development of product innovations in the food industry
Project code:
TLL-9301
Excutive institution:
Thuringian State Institute of Agriculture
Contract period:
2004
- 2005
Testing of breeding material in faba bean with decreased levels antinutritiver factors (especially tannins, Vicin and Convicin)
Project code:
keine Angaben
Excutive institution:
LfL - Institute for Plant Science and Plant Breeding
Contract period:
2009
- 2010
Development, creation and implementation of a comprehensive consumer information system for allergen labelling of non-prepacked products in the craft butchers trade
Project code:
2816401208
Excutive institution:
Deutscher Fleischer-Verband e.V.
Contract period:
2008
- 2009
Collaborative project: Sterile preparation of foodstuffs using optically controlled water jet cutting technology – subproject 2
Project code:
2816301707
Excutive institution:
Institute for Applied Sciences
Contract period:
2008
- 2010
Collaborative project: Sterile preparation of foodstuffs using optically controlled water jet cutting technology – subproject 1
Project code:
2816301607
Excutive institution:
Innotech Ingenieursgesellschaft mbH
Contract period:
2008
- 2010
Collaborative project: Objective evaluation of the quality of fresh and frozen meat using high-frequency technology - Subproject 4
Project code:
2816102707
Excutive institution:
Schwarz Cranz GmbH & Co. KG
Contract period:
2008
- 2011
Collaborative project: AIDA - Alliances for a horizontal coordination of information and service agencies concerning quality, health and risk management tasks within the meat economy – Subproject 15
Project code:
2816102607
Excutive institution:
Stader Saatzucht eG
Contract period:
2007
- 2010
Collaborative project: AIDA - Alliances for a horizontal coordination of information and service agencies concerning quality, health and risk management tasks within the meat economy – Subproject 14
Project code:
2816102507
Excutive institution:
Viehvermarktung Walsrode-Visselhövede eG
Contract period:
2007
- 2010