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All Projects on the sub-field of research "World Food"
Preferences for imported poultry meat in Africa: analysis of consumer demand for a selected country in sub-Saharan Africa
Project code:
2815DOKP16
Excutive institution:
Johann Heinrich von Thünen-Institut - Federal Research Institute for Rural Areas, Forestry and Fisheries
Contract period:
2016
- 2020
Unlocking the Potential in Assessing Cropping Upgrading Strategies for Food Security in Dodoma, Tanzania
Project code:
2815DOKP20
Excutive institution:
Leibniz Centre for Agricultural Landscape Research
Contract period:
2016
- 2019
FreshPack - Mathematical Modelling of Fresh Produce Packaging, Storage and Supply Chain (FreshPack)
Project code:
2816DOKI02
Excutive institution:
Leibniz Institute for Agricultural Engineering and Bioeconomy
Contract period:
2018
- 2022
Ash-related aspects during the thermo-chemical conversion of leached silicon rich biomass assortments for the production of heat and power and the combined transformation into valuable inorganic multipurpose chemical compounds (IRASIL)
Project code:
2816DOKI03
Excutive institution:
German Biomass Research Center
Contract period:
2018
- 2021
Investigation of an alternative cropping system on former arid and semi-arid rangelands in the Golestan province, Iran (ARIAN)
Project code:
2816DOKI04
Excutive institution:
Leibniz Institute for Agricultural Engineering and Bioeconomy
Contract period:
2017
- 2021
Development of Sustainable Feeds for Rainbow Trout Based on Locally Available Feed Resources in the Islamic Republic of Iran (Aquafeed, Iran) (Aquafeed, Iran)
Project code:
2816DOKI05
Excutive institution:
Johann Heinrich von Thünen-Institut - Federal Research Institute for Rural Areas, Forestry and Fisheries
Contract period:
2018
- 2021
Identification and regulation of floret carotenoid metabolism in colored cauliflowers (Brassica oleracea L. ssp. botrytis) cultivars grown under different environmental conditions (CarCauli)
Project code:
2816DOKI07
Excutive institution:
Leibniz Institute of Vegetable and Ornamental Crops
Contract period:
2018
- 2022
Modulation of trehalose biosynthetic gene expression to improve stress tolerance of tomato (opTOMize)
Project code:
2816DOKI08
Excutive institution:
Leibniz Institute of Vegetable and Ornamental Crops
Contract period:
2017
- 2021
Development and implementation of sustainable strategies to improve food-safety and retain nutritional values by reducing fungal infestation and aflatoxin contamination in the food-chain in Kenya as model region for Sub-Saharan Africa - subproject 1 (AflaZ)
Project code:
2816PROC11
Excutive institution:
Max Rubner-Institut - Federal Research Institute of Nutrition and Food
Contract period:
2018
- 2023
Development and implementation of sustainable strategies ti improve food-safety and retain nutritional values by reducing fungal infestation and aflatoxin contamination in the food-chain in Kenya as model region for Sub-Saharan Africa - subproject 2 (AflaZ)
Project code:
2816PROC12
Excutive institution:
Federal Research Centre for Cultivated Plants – Julius Kühn-Institut
Contract period:
2018
- 2023
