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Coordinated projects of "Fraunhofer-Gesellschaft zur Förderung der angewandten Forschung e.V."
IBÖM07: OrganoFoam - Sustainable cushioning for the furniture and automotive industry, sub-project: Development of bio-based upholstery materials based on natural fibres and polyurethane foams
Project code: 031B1248A
Excutive institution: Fraunhofer-Gesellschaft zur Förderung der angewandten Forschung e.V.
Contract period: 2022 - 2024
Collaborative project: Magnetic amplification analysis in poultry farming for flexible screening of infectious diseases and antibiotic resistance - subproject A
Project code: 281C406A21
Excutive institution: Fraunhofer-Gesellschaft zur Förderung der angewandten Forschung e.V.
Contract period: 2023 - 2026
Collaborative project: Partial chemical recycling of packaging materials made from PLA - subproject A
Project code: 281A712A20
Excutive institution: Fraunhofer-Gesellschaft zur Förderung der angewandten Forschung e.V.
Contract period: 2023 - 2025
Collaborative project: Monomaterial based barrier films with excellent recycling properties for food packaging - subproject A
Project code: 281A713A20
Excutive institution: Fraunhofer-Gesellschaft zur Förderung der angewandten Forschung e.V.
Contract period: 2023 - 2026
Giving Smell sense To Agricultural Robotics Teilvorhaben: 'Integrated visual Analytics and Decision Support'
Project code: 2823ERA21H
Excutive institution: Fraunhofer-Gesellschaft zur Förderung der angewandten Forschung e.V.
Contract period: 2023 - 2026
Potentials of agroforestry and agri-photovoltaic systems for maximising humus buildup and carbon storage on agricultural land
Project code: 2822HUM020
Excutive institution: Fraunhofer-Gesellschaft zur Förderung der angewandten Forschung e.V.
Contract period: 2023 - 2029
Coordinated projects of subordinate institutions of "Fraunhofer-Gesellschaft zur Förderung der angewandten Forschung e.V."
Exploration and optimization of innovative disinfection processes for use in fresh plant foods
Project code: 13N12427
Excutive institution: Fraunhofer-Institute for Process Engineering & Packaging
Contract period: 2012 - 2015
Microbiological stabilization of fresh produce with natural hop extracts
Project code: AiF 16975
Excutive institution: Fraunhofer-Institute for Process Engineering & Packaging
Contract period: 2012 - 2013
SunPro - Sustainable cultivation and novel processing of sunflower seeds for simultaneous production of sunflower oil, solid fuel and protein-rich food ingredients, sub-project Extraction and application of sunflower seed flours and protein concentrates
Project code: 031A281A
Excutive institution: Fraunhofer-Institute for Process Engineering & Packaging
Contract period: 2014 - 2017
Increase the nutritional quality of faba bean flours and concentrates by reducing anti-nutritional ingredients
Project code: 2815EPS011
Excutive institution: Fraunhofer-Institute for Process Engineering & Packaging
Contract period: 2017 - 2020
Collaborative project: Development of an intelligent (packaging) system for a sensor-based prediction of the actual expiration date of food. Subproject 2
Project code: 281A100916
Excutive institution: Fraunhofer-Institute for Process Engineering & Packaging
Contract period: 2018 - 2020
Collaborative project: Structuring of fat in chocolate fillings - optimization of the fatty acid profile for improved nutritional composition. Subproject 1
Project code: 281A200716
Excutive institution: Fraunhofer-Institute for Process Engineering & Packaging
Contract period: 2018 - 2021
Collaborative project: Innovative breeding strategies for improving the growing nature of the yellow Lupine (Lupinus luteus) in German. Subproject 3: Grain and protein qualities
Project code: 22041018
Excutive institution: Fraunhofer-Institute for Process Engineering & Packaging
Contract period: 2019 - 2022
Collaborative project: Development of aged vegan cheese alternatives made of peas. Subproject 1
Project code: 281A402717
Excutive institution: Fraunhofer-Institute for Process Engineering & Packaging
Contract period: 2020 - 2023
Collaborative project: Development of fat-reduced foods using microparticulated plant proteins (MiPro) - subproject A
Project code: 281A603A19
Excutive institution: Fraunhofer-Institute for Process Engineering & Packaging
Contract period: 2020 - 2023
Collaborative project: Autonomous situation-based cleaning: Self-learning, real-time optimized tank cleaning in the food industry - subproject A
Project code: 281A513A19
Excutive institution: Fraunhofer-Institute for Process Engineering & Packaging
Contract period: 2020 - 2023
