Unternehmensgruppe Theo Müller GmbH & Co. KG

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Activities

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Coordinated projects

AgroClustEr: FoCus Food Chain Plus. Group Genetic variability and functional dairy ingredients (sub-project C)

Collaborative project: Application of high pressure processing (HPP) in combination with novel Aproduction of safer, quality-optimized fresh food products with extended shelf life – Subproject 10

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Involved in research projects

The nutritional physiological and health significance/relevance of functional food.

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Contact

Unternehmensgruppe Theo Müller GmbH & Co. KG
Zollerstraße 7
86850 Fischach-Aretsried
Bavaria
Germany

Phone: +49 8236 999-0
Fax: +49 8236 999-650
Email: kontakt(@)muellermilch.de

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Project (16955) Institution (5684) Funding programme (391) Collaborative Project (246) Network (25)

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Animal production (3493)
- Agricultural Technology Animal Production (360)
- Animal breeding (559)
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Ecology (2919)
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- Soil science (882)
Fisheries and Aquaculture (488)
- Freshwater fisheries (138)
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- Raceways systems (45)
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Food technology (1907)
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- Food microbiology (449)
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Forestry (1489)
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Interdisciplinary Subjects (6782)
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Nutritional Science (1320)
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- Physiology of Nutrition (438)
- Toxicology (679)
Plant production (6603)
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- Rural history (26)

Research aim

Climate change (1361)
- Adjustment of the production process (663)
- General: Global Warming (279)
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- Impact on forests, agriculture and fishery (203)
- Plant diseases, animal diseases and zoonoses (14)
Environment and ressource management (2121)
- Animal welfare (118)
- Basic research (174)
- Biodiversity (476)
- Cross cutting issues of environmental and resource protection (294)
- Dynamics of the game (104)
- Institutional frameworks (21)
- New technological and biotechnological processes (261)
- Soil Protection (294)
- Stress caused by agriculture and agro-relevant substances (379)
Food and consumer protection (2457)
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- Dietary habits (169)
- Food quality (653)
- Food safety: Contamination with harmful contaminants and detraction by the processing (524)
- Food Safety: General (131)
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- Food safety: veterinary medicines (43)
- Market, product transparency, traceability and consumer behaviour (207)
- New technological and biotechnological processes (448)
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Rural areas (436)
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- General : Rural areas (48)
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public (3063) private (2134) NGO (484)

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Applied research (10233) Basic research (2272) Experimental development (2252) Inventory & Assessment (1279) Networks and research co-ordination (331) Public relations (255) Demonstration (225) Project preparation activity (61) Conferences and Meetings (40)

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