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Coordinated projects of "German Institute of Food Technology"
Analysis of influence of a sustainable and ecological husbandry of hens on egg quality by 1H NMR spectroscopy
Project code: 2819OE055
Excutive institution: German Institute of Food Technology
Contract period: 2020 - 2022
Collaborative project: Reducing microbial contamination of poultry meat before and after butchering by combined approach with laser surface decontamination and bacteriophages. Subproject 1
Project code: 281C102A18
Excutive institution: German Institute of Food Technology
Contract period: 2020 - 2023
Collaborative project: Novel approaches to handle flax´s beneficial and detrimental nutrients focusing on hydrogen cyanide and its value chain products. Coordination
Project code: 2819OE074
Excutive institution: German Institute of Food Technology
Contract period: 2020 - 2023
Collaborative project: Unlocking the potential of narrow-leaved bitter lupin (Lupinus angustifolius L.) as a new protein source for human nutrition. Coordination
Project code: 2819EPS003
Excutive institution: German Institute of Food Technology
Contract period: 2020 - 2023
Collaborative project: Development of a mobile and modular prototype for visual quality recognition by artificial intelligence in the food industry - subproject A
Project code: 28DK119A20
Excutive institution: German Institute of Food Technology
Contract period: 2021 - 2024
Establishing an innovative and transnational feed production approach for reduced climate impact of the aquaculture sector and future food supply - subproject 1
Project code: 2821ERA11C
Excutive institution: German Institute of Food Technology
Contract period: 2021 - 2024
Cooperative Hemp - Development of a hemp-based dairy product involving the value chain
Project code: EIP-Agri-Ni-2021-LP-TLMI
Excutive institution: German Institute of Food Technology
Contract period: 2021 - 2023
Extraction of proteins from alfalfa for human nutrition
Project code: 2822EPS010
Excutive institution: German Institute of Food Technology
Contract period: 2024 - 2027
