Logo of the Information System for Agriculture and Food Research

Information System for Agriculture and Food Research

Information platform of the Federal and State Governments

Projects of the funding programme "BMEL - Program to promote innovation"

Collaborative project: Development of an innovative seed treatment technology for cereals without dust abrasion to reduce risk for environment and users. Subproject 1 (INTEGRA)

Project code: JKI-AT-08-1136, 2814905415
Excutive institution: Institute for Application Techniques in Plant Protection
Contract period: 2017 - 2021

details

Collaborative project: Development of an innovative seed treatment technology for cereals without dust abrasion to reduce risk for environment and users. Subproject 2 (INTEGRA)

Project code: 2814905515
Excutive institution: SATEC Handelsges.mbH
Contract period: 2017 - 2021

details

Collaborative project: Development of an innovative system for use on fishing vessels for the autonomous acquisition, transmission and evaluation of hydrographic measurement data for fisheries research - subproject A (HyFiVe)

Project code: 2819103A20
Excutive institution: Institute of Baltic Sea Fishery
Contract period: 2021 - 2024

details

Collaborative project: Development of an innovative system for use on fishing vessels for the autonomous acquisition, transmission and evaluation of hydrographic measurement data for fisheries research - subproject B (HyFiVe)

Project code: 2819103B20
Excutive institution: Leibniz Institute for Baltic Sea Research Warnemünde
Contract period: 2021 - 2024

details

Collaborative project: Development of an innovative system for use on fishing vessels for the autonomous acquisition, transmission and evaluation of hydrographic measurement data for fisheries research - subproject C (HyFiVe)

Project code: 2819103C20
Excutive institution: Hensel Elektronik GmbH
Contract period: 2021 - 2024

details

Collaborative project: Development of an innovative technique to increase microbial security of prepacked salads by monitoring and disinfection of the washing water. Subproject 1 (SiMoHyP)

Project code: 2819105615
Excutive institution: Leibniz Institute for Agricultural Engineering and Bioeconomy
Contract period: 2017 - 2019

details

Collaborative project: Development of an innovative technique to increase microbial security of prepacked salads by monitoring and disinfection of the washing water. Subproject 2 (SiMoHyP)

Project code: 2819105715
Excutive institution: aquagroup AG
Contract period: 2017 - 2019

details

Collaborative project: Development of an innovative technique to increase microbial security of prepacked salads by monitoring and disinfection of the washing water. Subproject 3 (SiMoHyP)

Project code: 2819105815
Excutive institution: KRONEN GmbH
Contract period: 2017 - 2019

details

Collaborative project: Development of an innovative technique to increase microbial security of prepacked salads by monitoring and disinfection of the washing water. Subproject 4 (SiMoHyP)

Project code: 2819105915
Excutive institution: HAVITA Frischgemüse GmbH
Contract period: 2017 - 2019

details

Collaborative project: Development of an innovative washing process for fresh cut lettuce based on the non-thermal Plasma technology to increase product safety, -quality and sustainability - subproject 1 (SPLASH)

Project code: 2816IP005
Excutive institution: Leibniz-Institute for Plasma Science and Technology
Contract period: 2019 - 2022

details

Advanced Search