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Coordinated projects of "MRI - Department of Safety and Quality of Cereals"
Behaviour and transfer of plant toxins (e.g. tropane alkaloids) in cereals and cereal-based food
Project code:
MRI-GE-08-2020-37
Contract period:
2021
- 2022
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
Influence of sourdough microflora on the levels of carbohydrates affecting intestinal health in doughs and bakery products
Project code:
MRI-GE-08-2021-47
Contract period:
2022
- 2024
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
Studies on the degradation or conversion of FODMAP and fructans in wheat and rye doughs and pastries made from them
Project code:
MRI-GE-08-2019-38
Contract period:
2019
- 2024
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
Assessment of the hygienic status of freshly harvested cereals – Analyzation of Samples of the BEE
Project code:
MRI-GE-08-2020-38
Contract period:
2020
- 2024
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
Development of a standard baking test to assess the baking suitability of wheat type flours using a spiral kneader and raw material-adjusted kneading time
Project code:
MRI-GE-08-2022-1
Contract period:
2022
- 2024
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
Studies on the material composition of rye flours for predicting baking suitability.
Project code:
MRI-GE-08-2021-41
Contract period:
2021
- 2024
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
Aspergillus auf Getreide Detection of aflatoxin-producing Aspergillus sp. strains in freshly harvested grain samples for inventory on arable land in Germany
Project code:
MRI-GE-08-2021-44
Contract period:
2021
- 2023
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
Palerbsen Use of Pisum sativum as a foodstuff: Establishment / review of a criteria catalogue for quality
Project code:
MRI-GE-08-2021-1
Contract period:
2021
- 2023
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
Andere Ergot Quellen Identification of possible sources of ergot alkaloids in bread grains without visible ergot sclerotia content
Project code:
MRI-GE-08-2021-45
Contract period:
2021
- 2023
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
Verhalten von Pflanzentoxinen Behaviour and transfer of plant toxins (e.g. tropane alkaloids) in cereals and cereal-based food
Project code:
MRI-GE-08-2020-37
Contract period:
2021
- 2022
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
