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Projects on "Animal nutrition"
Treated grains of common vetches (Vicia sativa L.) as protein feed for monogastric farm animals in organic agriculture
Project code:
2815OE038
Excutive institution:
Institute of Organic Farming
Contract period:
2017
- 2020
Treated grains of common vetches (Vicia sativa L.) as protein feed for monogastric farm animals in organic agriculture, Subproject fattening pigs
Project code:
2815OE106
Excutive institution:
FLI - Institute of animal nutrition
Contract period:
2017
- 2020
Use of animal feed (silage, ryegrass, Jerusalem artichokes and turnips) in the growing season in the year-round outdoor rearing of pigs (continuation of the project 02OE449 but only in part of range)
Project code:
2803OE407
Excutive institution:
University of Kassel
Contract period:
2006
- 2008
Use of ecologically produced protein carriers in the turkey
Project code:
03OE451
Excutive institution:
Institute for Applied Sciences
Contract period:
2004
- 2006
Use of organic trimmings grain in the diet of organic carp
Project code:
2809OE087
Excutive institution:
Christian-Albrechts-University of Kiel
Contract period:
2011
- 2011
Use of the microalga Spirulina platensis in organic broiler production
Project code:
08OE098
Excutive institution:
Department of Sustainable Agriculture and Energy Systems
Contract period:
2010
- 2010
Utilization of a compensatory protein deposition in organic pig
Project code:
2806OE060
Excutive institution:
Institute of Organic Farming
Contract period:
2008
- 2009
Winter vetch as whole plants: Potential as preceding crop to maize and in the feeding of fattening pigs
Project code:
2818EPS034
Excutive institution:
University of Halle-Wittenberg
Contract period:
2022
- 2023
