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Projects of "5) Health consumer protection by improving food and product safety, control of zoonoses"
Toxin production of Vibrio spp.
Project code:
BfR-BIOS-08-1322-408
Excutive institution:
BfR - Department 4: Biological Safety
Contract period:
2009
- 2010
TRACE: Delivering Integrated Traceability Systems that will enhance Consumer Confidence in the Authenticity of Food
Project code:
BfR-LMS-08-1342-404
Excutive institution:
BfR - Department 5: Food Safety
Contract period:
2005
- 2009
Transfer and transformation of DSP toxins in blue mussels (Mytilus edulis L.)
Project code:
BfR-SiN-08-1322-363
Excutive institution:
BfR - Department 8: Safety in the Food Chain
Contract period:
2010
- 2010
Transfer of Aflatoxin along the food chain using aflatoxins in feed and milk as an example (Afla-RSH)
Project code:
MRI-MF-08-91
Excutive institution:
MRI - Department of Safety and Quality of Milk and Fish Products
Contract period:
2010
- 2016
Transfer of Aflatoxin from natural contaminated feed into milk and dairy products
Project code:
MRI-MF-08-116 1050
Excutive institution:
MRI - Department of Safety and Quality of Milk and Fish Products
Contract period:
2016
- 2019
Transfer of THC and THC metabolite
Project code:
BfR-SiN-08-1322-635
Excutive institution:
BfR - Department 8: Safety in the Food Chain
Contract period:
2015
- 2017
Transfer of the LivSys in vitro system for hepatotoxicity into application (LivSys-Transfer)
Project code:
BfR-LMS-08-1334-228
Excutive institution:
BfR - Department 5: Food Safety
Contract period:
2017
- 2019
Transmission of unclassified scrapie survey samples to conventional and transgenic mice
Project code:
FLI-INNT-02-unclassi
Excutive institution:
FLI - Institute for Novel and Emerging Infectious Diseases
Contract period:
2004
- 2009
Uptake and cellular localization of nano particles in enterocytes
Project code:
BfR-LMS-08-1322-342
Excutive institution:
BfR - Department 5: Food Safety
Contract period:
2008
- 2008
Uptake and toxicity of nanoparticles regarding coating and ion release in Caco-2-coculture
Project code:
BfR-LMS-08-1322-553
Excutive institution:
BfR - Department 5: Food Safety
Contract period:
2013
- 2013
