Logo of the Information System for Agriculture and Food Research

Information System for Agriculture and Food Research

Information platform of the Federal and State Governments

Finished Projects on the subject "Organic Farming"

Alternative phosphorus fertilizers (P-recyclates) to increase the yield of legumes and cereals in organic farming

Project code: EIP-Agri-2020-NRW-LPTPGD
Excutive institution: Agriculture of North Rhine-Westphalia - Horticultural Center, Cologne, Auweiler
Contract period: 2020 - 2021

details

Alternatives to piglet castration without anesthesia - analysis of the effects on meat quality from the perspective of consumers, producers and animal welfare

Project code: 2808OE025
Excutive institution: Department of Agricultural and Food Marketing
Contract period: 2008 - 2011

details

Alternatives to the use of additives in the processing of organic foods and avoiding or reducing the use of additives to protect and improve the quality of organic food

Project code: 2808OE051
Excutive institution: Research Institute of Organic Agriculture Germany
Contract period: 2008 - 2011

details

Analysis and evaluation of the effects of scab breakthroughs on the lower Elbe in resistant apple varieties from 2021 for the following year (Scab breakthroughs in resistant apple varieties 2021)

Project code: ML-Referat 104/ÖON_2022_V_(1)
Excutive institution: Organic fruit growing northern Germany Testing and counseling ...
Contract period: 2021 - 2022

details

Analysis of alkaloid content in white and blue lupins

Project code: 6353
Excutive institution: LfL - Institute for Agroecology and Organic Farming
Contract period: 2020 - 2023

details

Analysis of demand for organic wine

Project code: 2814OE014
Excutive institution: Department of Agricultural and Food Marketing
Contract period: 2015 - 2018

details

Analysis of genepools of grain legumes as a basis of new cultivar development programmes (GP grain legumes)

Project code: A/18/08, 6050
Excutive institution: LfL - Institute for Plant Science and Plant Breeding
Contract period: 2018 - 2022

details

Analysis of influence of a sustainable and ecological husbandry of hens on egg quality by 1H NMR spectroscopy (ÖkoEiSpec)

Project code: 2819OE055
Excutive institution: German Institute of Food Technology
Contract period: 2020 - 2022

details

Analysis of Knowledge concerning Animal Health in Organic Husbandry and concerning 100% Organic Feeding of Monogastric Livestock

Project code: 2810OE089
Excutive institution: Institute of Organic Farming
Contract period: 2011 - 2012

details

Analysis of research results concerning the practical application of marketing and the marketing of organic products. Summary - comparative analysis and make recommendations for practice

Project code: 2806OE301
Excutive institution: AgroMilagro research
Contract period: 2007 - 2008

details

Advanced Search