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Information System for Agriculture and Food Research

Information platform of the Federal and State Governments

Ongoing Projects on the subject "Food Processing"

Sugars and sugar profiling in foods and biofluids: Markers for evaluation, consumption and health (KaNDIZ)

Project code: MRI-OG-08-2021-68
Excutive institution: MRI - Department of Safety and Quality of Fruit and Vegetables
Contract period: 2021 - 2025

details

Viruses in food - A double-edged sword with regard to food microbiological safety (LeMiVir)

Project code: MRI-MBT-08-2021-72
Excutive institution: MRI - Department of Microbiology and Biotechnology
Contract period: 2021 - 2026

details

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