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All Projects on the subject "Market Analysis/Marketing Strategy"

Is price the main purchasing barrier for organic products? – Analysis of the willingness to pay for organic food and consumers’ buying behaviour

Project code: 2806OE119
Excutive institution: Faculty Organic Agricultural Sciences
Contract period: 2007 - 2009

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Extending Regional Supply Chains to Boost Retail Sales of Organically Produced Vegetables

Project code: 06OE085
Excutive institution: BIOLAND MARKT GmbH
Contract period: 2007 - 2009

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GlobE: BiomassWeb (BiomassWeb)

Project code: 031A258G
Excutive institution: Institute of Biological Chemistry and Nutritional Science
Contract period: 2013 - 2018

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Economic impact of the restrictions on enrichment, as designated by the European Commission proposal for the reform of the wine market of 4th July 2007

Project code: 07HS012
Excutive institution: Institute of Biological Chemistry and Nutritional Science
Contract period: 2007 - 2007

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Risk management for imports of organic products from third countries

Project code: 2803OE275
Excutive institution: Society for Resource Protection
Contract period: 2004 - 2007

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The future competitiveness of sugar beet production in the European Union in comparison to sugar cane production in developing countries

Project code: vTI-BW-08-70
Excutive institution: Institute of Farm Economics
Contract period: 2005 - 2007

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Production costs for pork in the international comparison of the network InterPIG

Project code: vTI-BW-08-73
Excutive institution: Institute of Farm Economics
Contract period: 2004 - 2007

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Measurement of productivity and efficiency of farming by integrating environmental impacts

Project code: keine Angaben
Excutive institution: Institute for Agricultural Economy
Contract period: 2004 - 2006

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Liquidity for genetically modified food, depending on benefit and risk perception - Integration psychometric data in models Choice

Project code: keine Angaben
Excutive institution: Chair of Marketing and consumer research
Contract period: 2004 - 2007

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E-Trust - Building trust for quality assurance in emerging markets for food chains

Project code: 43056
Excutive institution: Chair for Business Management, Organization and Information Management
Contract period: 2006 - 2009

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