We use cookies on our website. Some are necessary for the operation of the website. You can also allow cookies for statistical purposes. You can adjust the data protection settings or agree to all cookies directly.
Coordinated projects of "Hochschule Geisenheim University"
CrispyApple
Project code: 031B0549
Excutive institution: Hochschule Geisenheim University
Contract period: 2018 - 2020
Sustainable poinsettias from Hesse
Project code: EIP-Agri-HE-2019-LPPGDB
Excutive institution: Hochschule Geisenheim University
Contract period: 2019 - 2021
Collaborative project: Development of a broad-spectrum microbiological preparation for control of fungal and bacterial plant diseases. Subproject 1
Project code: 28RF4048
Excutive institution: Hochschule Geisenheim University
Contract period: 2018 - 2021
Healthy grapevines (Vitis vinifera) in ecological winery through science, innovation and transfer. Coordination
Project code: 2818OE004
Excutive institution: Hochschule Geisenheim University
Contract period: 2019 - 2022
Experimental field Digitisation in agriculture and viticulture using multicopters, networked sensors and satellite-supported communication channels
Project code: 28DE105A18,28DE105A22
Excutive institution: Hochschule Geisenheim University
Contract period: 2020 - 2025
Collaborative project: Digital management support systems for small and medium-sized enterprises in value chains of ornamental plants, perennials and cut flowers - subproject 2
Project code: 2818504B18
Excutive institution: Hochschule Geisenheim University
Contract period: 2020 - 2023
Collaborative project: Georeferenced sensor-based data management system for site-specific irrigation and fertilization of open field vegetables - subproject 1
Project code: 2818509A18
Excutive institution: Hochschule Geisenheim University
Contract period: 2020 - 2023
Collaborative project: Sensor applications for sustainable apple production and storage - subproject 6
Project code: 2818510G18
Excutive institution: Hochschule Geisenheim University
Contract period: 2020 - 2023
In-situ conservation of crop wild relatives with a priority for food and agriculture using umbrella species
Project code: 2819BM042
Excutive institution: Hochschule Geisenheim University
Contract period: 2020 - 2023
Sustainable extension of crop rotation by summer cereals in water-sensitive areas using the example of old cereal varieties for the baking and brewing
Project code: EIP-Agri-NRW-2020-LPTPPGVV
Excutive institution: Hochschule Geisenheim University
Contract period: 2020 - 2022
Coordinated projects of subordinate institutions of "Hochschule Geisenheim University"
Characterization of the term \'traditional winemaking\'
Project code: 2807HS013
Excutive institution: Center for wine research and process engineering of beverages - Institute for Oenology
Contract period: 2008 - 2009
Ways to avoid excessive alcohol content of wine (alcohol management)
Project code: 2808HS022
Excutive institution: Center for wine research and process engineering of beverages - Institute for Oenology
Contract period: 2010 - 2013
ROENOBIO - Robust energy optimization in fermentation processes in the production of biogas and wine, Subproject 3
Project code: 05M13RNA
Excutive institution: Center for wine research and process engineering of beverages - Institute for Oenology
Contract period: 2013 - 2016
Consumer expectations regarding the use of wooden barrels and wood shavings in the production of wine and their identification in the labeling
Project code: 05HS004
Excutive institution: Center for Economics in Viticulture and Horticulture
Contract period: 2005 - 2005
Economic analysis in viticulture
Project code: keine Angaben
Excutive institution: Center for Economics in Viticulture and Horticulture
Contract period: 2004 - 2013
Creating a wine market balance RLP for market potential assessment of Rhineland-Palatinate wines
Project code: keine Angaben
Excutive institution: Center for Economics in Viticulture and Horticulture
Contract period: 2009 - 2010
Ways to avoid excessive alcohol content of wine (alcohol management)
Project code: 2810HS020
Excutive institution: Center for Economics in Viticulture and Horticulture
Contract period: 2010 - 2013
Climate change impacts on fruit production in Rhineland-Palatinate
Project code: keine Angaben
Excutive institution: Center Viticulture and Horticulture - Institute of Pomology
Contract period: 2009 - 2011
Collaborative project: Irrigation in fruit production - minimizing water use while maintaining confidence of the grower - subproject 1
Project code: 2815501511
Excutive institution: Center Viticulture and Horticulture - Institute of Pomology
Contract period: 2012 - 2015
Early selection of economically effective growth types of apple trees for the production of cider apples for the fruit juice industry
Project code: 2818207715
Excutive institution: Center Viticulture and Horticulture - Institute of Pomology
Contract period: 2016 - 2019