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Coordinated projects of "MRI - Department of Safety and Quality of Cereals"

Analysis of unwanted substances in and on cereals, potatoes, fats and oils and processing products

Project code: MRI-GE-02-25
Contract period: 2001 - 2021
Funding institution: Federal Ministry of Food and Agriculture (BMEL)

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Behaviour of mycotoxins and their modified forms during food production

Project code: MRI-GE-08-13-02
Contract period: 2001 - 2022
Funding institution: Federal Ministry of Food and Agriculture (BMEL)

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Development and evaluation of modern test and analytical methods for the quality assessment of cereals and cereal products.

Project code: MRI-GE-02-3
Contract period: 2001 - 2021
Funding institution: Federal Ministry of Food and Agriculture (BMEL)

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Evaluation of the processing quality of bread and non-bread cereals in official responsibility

Project code: MRI-GE-02-4
Contract period: 2001 - 2021
Funding institution: Federal Ministry of Food and Agriculture (BMEL)

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Development and adaption of sensorical and accompanying methods for the description and evaluation of cereals and cereal products

Project code: MRI-GE-02-11
Contract period: 2001 - 2021
Funding institution: Federal Ministry of Food and Agriculture (BMEL)

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Testing new and conventional systems of potato processing

Project code: MRI-GE-02-20
Contract period: 2001 - 2021
Funding institution: Federal Ministry of Food and Agriculture (BMEL)

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Development and optimization of analytical methods for table potatoes, potato products and starch potatoes

Project code: MRI-GE-02-21
Contract period: 2001 - 2021
Funding institution: Federal Ministry of Food and Agriculture (BMEL)

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Set-up and assessment of new analysis methods for oilseeds, fats and oils for evaluation of quality, identity, origin, and detection of adulteration

Project code: MRI-GE-02-41
Contract period: 2001 - 2021
Funding institution: Federal Ministry of Food and Agriculture (BMEL)

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Standardization of methods of analysis for oilseeds and oilseed meals, and for animal and vegetable fats and oils. Provision of evaluated methods of analysis for the official analytical methods according to § 64 of the German food act.

Project code: MRI-GE-02-44
Contract period: 2001 - 2021
Funding institution: Federal Ministry of Food and Agriculture (BMEL)

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Management of and participation in national and international committees working in the area of oilseeds, fats and oils and the specifying of limits, quality grades, regulations and methods of analysis.

Project code: MRI-GE-02-45
Contract period: 2001 - 2017
Funding institution: Federal Ministry of Food and Agriculture (BMEL)

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